Demonstration Dinner with Executive Chef Jimmy Everett from Driftwood Boynton Beach
Join Executive Chef Jimmy Everett from Driftwood Boynton Beach for an intimate and instructive Demonstration Dinner with 60 guests max on April 27th, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef Paolo Ferretti from The Chef’s Table
Join Executive Chef Paolo Ferretti from The Chef’s Table for an intimate and instructive Demonstration Dinner with 60 guests max on April 20th, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef Lindsay Autry from Honeybelle
Join Executive Chef Lindsay Autry from Honeybelle for an intimate and instructive Demonstration Dinner with 60 guests max on March 30th, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef Frank Eucalitto from Cafe Chardonnay
Join Executive Chef Frank Eucalitto From Cafe Chardonnay for an intimate and instructive Demonstration Dinner with 60 guests max on March 16th, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Chef Taylor Molhmann from District Table & Bar
Join Chef Taylor Molhmann from District Table & Bar for an intimate and instructive Demonstration Dinner with 60 guests max on March 2nd, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Chef Aaron Black from Loblolly Country Club And Chef Sarah Black
Join Chef Aaron Black from Loblolly Country Club and Chef Sarah Black for an intimate and instructive Demonstration Dinner with 60 guests max on February 23rd, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef David Chapman from Succo D’ Oro and Johnny VanCora from Bread by Johnny
Join Executive Chef David Chapman from Succo D’ Oro and Johnny VanCora from Bread by Johnny for an intimate and instructive Demonstration Dinner with 60 guests max on February 16, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef Neall Bailey from Eau Palm Beach
Join Executive Chef Neall Bailey from Eau Palm Beach for an intimate and instructive Demonstration Dinner with 60 guests max on January 19th, 2026. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW…
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef’s Jimmy Everett and Tommy Coombs from Driftwood Boynton Beach
Join Executive Chef’s Jimmy Everett and Tommy Coombs from Driftwood Boynton Beach for an intimate and instructive Demonstration Dinner with 60 guests max on May 12th, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways.
Questions answered and recipes provided during the demo.
MENU DOWN BELOW
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Executive Chef Paolo Ferretti from The Chef's Table
Join Executive Chef Paolo Ferretti from The Chef's Table for an intimate and instructive Demonstration Dinner with 60 guests max on April 28, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef Aaron Black from Pink Steak and Chef Sarah Black
Join with Chefs Aaron Black from Pink Steak and Chef Sarah Black for an intimate and instructive Demonstration Dinner with 60 guests max on April 14th, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Frank Eucalitto from Cafe Chardonnay
Join Executive Chef Frank Eucalitto from Cafe Chardonnay for an intimate and instructive Demonstration Dinner with 60 guests max on March 31, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef Taylor Mohlmann from District Table & Bar
Join Chef Taylor Mohlmann from District Table & Bar for an intimate and instructive Demonstration Dinner with 60 guests max on March 3rd, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Tim Lipman from Coolinary and The Parched Pig
Join Executive Chef Tim Lipman from Coolinary and the Parched Pig for an intimate and instructive Demonstration Dinner with 60 guests max on February 17,2025,. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Neal Bailey
Join Executive Chef Neall Bailey for an intimate and instructive Demonstration Dinner with 60 guests max on February 3rd, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef David Chapman from Salty Zebra Bistro
Join Chef David Chapman from Salty Zebra for an intimate and instructive Demonstration Dinner with 60 guests max on January 20, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef Lindsay Autry from Honeybelle
Join Chef Lindsay Autry from Honeybelle for an intimate and instructive Demonstration Dinner with 60 guests max on January 6, 2025. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you.
Questions answered and recipes provided during the demo.
Chef Lindsay is a finalist on Bravo TV’s ninth season of “Top Chef”. She was also a James Beard Foundation nominee for “Best Chef: South” in 2018 – 2020.
No wine service included- Guests are welcome to BYOB!
MENU down below .
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. *
Demonstration Dinner with Executive Chef Zach Bell from Lost Tree Club
Join Executive Chef Zach Bell for an intimate and instructive Demonstration Dinner with 60 guests max on December 12, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef Joanie Moore
Join Chef Joanie Moore for an intimate and instructive Demonstration Dinner with 60 guests max on October 28, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Jimmy Everett and Chef Tommy Coombs from Driftwood Boynton Beach
Join Executive Chef Jimmy Everett and Chef Thomas Coombs Jr. for an intimate demonstration dinner with 50 guests max on May 13th, 2024, in our large open screened dining hall. Learn new cooking techniques and enjoy this creative meal together following social distancing. Questions answered during class.
Demonstration Dinner with Chef Taylor Mohlmann from District Table & Bar
Join Chef Taylor Mohlmann for an intimate and instructive Demonstration Dinner with 50 guests max on April 29, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef Lindsay Autry from Honeybelle
Join Chef Lindsay Autry from The Regional for an intimate and instructive Demonstration Dinner with 50 guests max on April 15, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Neall Bailey from Eau Palm Beach Resort & Spa
Join Executive Chef Neall Bailey from Eau Palm Beach Resort & Spa for an intimate and instructive demonstration dinner with 50 guests max. The demonstration dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you.
Questions answered and recipes provided during the demo.
No wine service included- guests are welcome to BYOB!
MENU BELOW
*In order to maintain the integrity of the chef’s menu, no modifications or substitutions. *
Demonstration Dinner with Chef’s Sarah Black and Aaron Black (Pink Steak)
Join Chef's Sarah Black and Aaron Black for an intimate and instructive Demonstration Dinner with 50 guests max in March 18, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo
Demonstration Dinner with Executive Chef Frank Eucalitto from Café Chardonnay
Join Executive Chef Frank Eucalitto from Café Chardonnay for an intimate and instructive Demonstration Dinner with 50 guests max on March 4, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Chef de Cuisine Brendan Long from Almond Palm Beach
Demonstration Dinner at Kai-Kai Farm with Chef de Cuisine Brendan Long from Almond Palm Beach
Demonstration Dinner with Executive Chef Pushkar Marathe
Join Chef Pushkar Marathe from Stage Kitchen & Bar, Ela Curry for an intimate and instructive Demonstration Dinner with 50 guests max on January 8, 2024. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
No wine service included- Guests are welcome to BYOB!
Demonstration Dinner with Chef Joanie Moore
Join Chef Joanie Moore for an intimate and instructive Demonstration Dinner with 50 guests max on November 6th, 2023. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner Chef's Sarah Black and Aaron Black
Join Chef's Sarah Black and Aaron Black for an intimate and instructive Demonstration Dinner with 50 guests max on May 22nd, 2023. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn new cooking techniques and satisfy your palette with this creative meal the Chef prepares before you. Questions answered and recipes provided during the demo.
Demonstration Dinner with Executive Chef Jimmy Everett and Chef Tommy Coombs from Driftwood Boynton Beach
Join Executive Chef Jimmy Everett and Chef Tommy Coombs from Driftwood Boynton Beach for an intimate and instructive Demonstration Dinner with 50 guests max on May 8th, 2023. Demonstration Dinner will take place in our gorgeous open screened dining hall. Learn about diverse culinary influences from across the world. Discover innovative dishes interwoven with tradition, utilizing fresh and local ingredients that come together in vital, new, and flavorful ways. Questions answered and recipes provided during the demo.