2025-2026 Farm Event Season

Thank you everyone for another wonderful farm event season for 2025-2026! It has been an incredible experience. A special shoutout goes to all the talented chefs who consistently excel in their work, skillfully incorporating our farm produce into their menus. Thank you all for your dedication and creativity!

Executive Chef Jimmy Everett- Driftwood Boynton Beach

Executive Chef Paolo Ferretti- The Chef’s Table

Executive Chef Pushkar Marathe- Stage kitchen & Bar, Ela Curry & Cocktail, and Mango Mercado

Chef Mark Muller & Ian Reffner- Ellie’s Downtown Deli & Ellie’s Dockside Deli

Executive Chef Frank Eucalitto- Cafe Chardonnay

Executive Chef Taylor Wilson- The Gafford & Palm City Social

Executive Chef Harvey Gonzalez- Christopher’s Kitchen

Executive Chef Brian Rodriguez- The Vineta Hotel

Executive Chef Clay Conley- Buccan & Grato

Executive Chef Jeremy Bearman& Pastry Chef Cindy Bearman- Oceano Kitchen

Executive Chef Tim Lipman & Chef de Cuisne Jimmy Zuccarelli - The Coolinary and Parched Pig

Executive Chef Christopher Zabita & Pastry Chef Rosana Quintero- Cafe Boulud