Back to All Events

Drum Circle Dinner with Chef Rachel Pias


The fun begins with a guided tour of the farm at 3:30pm, dinner is served at 5:30pm followed by a lively drum circle around the fire and under the stars.

Drums are provided but feel free to bring your own. If it rains we will play under the shelter of the pavilion.

*This is a community dining event, please email if you have any seating requests or would like to sit with a certain party.*

Chef Rachel’s Menu


Vegan Carpaccio,

Beets, Turnips, Kohlrabi, Citrus, Seeds, Toast

First Course

Tempeh & KImchi Dumpling

Tatsoi & Sweet Soy

Second Course

Roasted Carrot & Spring Green Salad with Tahini Ranch

Third Course       

Portobello Steak


Umami Demi

Fourth Course

Dandelion Root Cake

Marmalade Honey Anglaise

Florida Citrus

Earlier Event: February 3
Vegan Dinner with Chef Nina Kauder